NSF Certified | Made in Texas, USA

Designed for restaurants, caterers, food trucks, event venues, resorts, and commercial outdoor kitchens, the #4537 Commercial Argentine & Trompo Grill Combo combines two authentic live-fire cooking systems into one rugged, NSF Certified commercial grill. The left side features a motorized trompo for preparing authentic tacos al pastor, shawarma, gyros, and other vertically roasted meats, while the right side features a traditional Argentine grill with an adjustable-height cooking grate, front-facing wheel, and rear brasero for precise heat control. Built from heavy-duty steel and designed for wood or charcoal cooking, this commercial grill delivers exceptional durability, versatility, and authentic live-fire flavor.

Every #4537 Commercial Argentine & Trompo Grill Combo is built to order and customized to meet the unique needs of your business. Whether you're serving customers at a restaurant, catering event, festival, food truck, resort, or entertainment venue, we can tailor the size, configuration, and features to fit your operation. From steaks, chicken, seafood, and vegetables to tacos al pastor, shawarma, gyros, and other slow-roasted specialties, this dual-cooking system delivers consistent, professional-quality results while maximizing cooking capacity and menu versatility.

Whether you're opening a new restaurant, upgrading your existing kitchen, or expanding your catering operation, the #4537 Commercial Argentine & Trompo Grill Combo is designed to deliver years of dependable commercial performance.

Features

• Combines an Argentine Grill and Motorized Trompo in one commercial unit
• Adjustable-height Argentine cooking grate with front-facing wheel
• Motorized trompo for authentic tacos al pastor, shawarma, gyros, and vertical roasting
• Rear brasero for efficient fire management
• Designed for wood or charcoal cooking
• Firebrick-lined fire table for outstanding heat retention and long-lasting durability
• Heavy-duty steel construction designed for commercial use
• NSF Certified
• Made in the USA

Standard Specifications

• Model: #4537
• Cooking System: Argentine Grill & Motorized Trompo
• Fuel Type: Wood or Charcoal
• Construction: Heavy-Duty Commercial Steel
• Cooking Grates: Argentine V-Grates with Drip Pan (Optional Round Rod Grates Available)
• Firebox: Rear Brasero
• Fire Table: Firebrick-Lined
• Wheel Lift System: Front-Facing Height Adjustment
• Certification: NSF Certified
• Country of Manufacture: USA
• Built to Order: Yes

Customization Options

Every commercial grill is built to order to meet your specific cooking requirements.

Available customization options include:

• Overall grill dimensions
• Cooking surface size
• Carbon steel or stainless steel construction
• Argentine V-Grates or Optional Round Rod Grates
• Wood or charcoal configuration
• Trompo configuration
• Brasero size and location
• Warming racks
• Storage shelves
• Casters or stationary legs
• Custom working heights
• Additional accessories

If you have unique requirements, we'll work with you to design a grill that fits your operation.

What is a Trompo?

A trompo is a traditional Mexican cooking method that slowly roasts marinated meat on a vertical rotating spit, similar to Middle Eastern shawarma. The meat is shaved directly from the rotating spit and served in tacos and other authentic Mexican dishes. The famous tacos al pastor are prepared using this cooking method, which combines Lebanese-inspired techniques with traditional Mexican seasonings such as dried chilies, pineapple, garlic, and other spices. The word trompo, meaning "spinning top," refers to the shape of the rotating spit and has become one of the most recognizable cooking methods in authentic Mexican cuisine.

What is an Argentine Grill?

An Argentine grill is a traditional South American barbecue grill renowned for producing exceptionally tender, juicy meats with rich wood-fired flavor. Adjustable cooking grates allow chefs to raise or lower the cooking surface, providing precise control over the cooking temperature without moving the fire. Whether preparing steaks, chicken, seafood, vegetables, or large cuts of meat, Argentine grills deliver exceptional versatility, consistent results, and authentic live-fire cooking.

Manufactured by NorCal Ovenworks

Commercial grills sold by Heritage Backyard are manufactured by NorCal Ovenworks, our NSF-certified manufacturing company. Every commercial grill is proudly built in the USA using heavy-duty commercial-grade materials and is custom-built to meet the unique requirements of your business. When your grill arrives, it will carry the NorCal Ovenworks NSF certification, providing the quality, safety, and craftsmanship expected from professional commercial cooking equipment.

Request a Custom Quote

Every #4537 Commercial Argentine & Trompo Grill Combo is built to order and customized for your specific operation.

Call or text 916-798-8901, or complete the quote request form below to discuss your project and receive a custom quote.