#4951 Commercial Offset Wood Fire Smoker

The Commercial Offset Wood Fire Smoker is a powerhouse designed for professional pitmasters, caterers, and restaurants who demand consistent performance and large-capacity cooking. Built from heavy-duty steel with precision craftsmanship, this smoker is engineered to handle the heat of daily commercial use while delivering authentic wood-fired flavor.

Key Features:

• Spacious Cooking Chamber – Equipped with multiple pull-out cooking grates, allowing you to load, rotate, and remove food with ease.

• Heavy-Duty Firebox – Firebrick-lined for superior heat retention and long-lasting durability, designed to withstand high temperatures over extended cooks.

• Offset Design – Ensures even heat and smoke circulation throughout the chamber, reducing the need to rotate meat and producing consistent results across every tray.

• Durable Construction – Fully welded from thick-gauge steel with reinforced lids, secure latch systems, and high-temp paint for long-term resilience.

• Adjustable Airflow Control – Precision dampers and a large smokestack provide ultimate control over heat and smoke, giving pitmasters the flexibility to run low-and-slow or hot-and-fast.

• User-Friendly Access – Large lid with heavy-duty handles and counterbalance for easier lifting. Side cleanout and firebox door make fueling and maintenance simple.

Ideal For:

• BBQ restaurants

• Catering operations

• Pop-up kitchens and food trucks

• Competition BBQ teams

This commercial-grade smoker blends Texas tradition with modern efficiency, allowing you to produce top-quality brisket, ribs, poultry, and more. Built tough, built right, and built to perform—this offset smoker is ready to become the centerpiece of your operation.

Call for Pricing 916-798-8901