Bring authentic live-fire cooking to your outdoor kitchen with our handcrafted 54-Inch Uruguayan Grill Kit with Side Brasero, Model #241302. Made in Texas, this grill kit is designed for masonry fireboxes, noncombustible fire tables, and other properly constructed outdoor cooking installations.
Burn hardwood logs inside the side brasero to produce hot embers, then rake the embers beneath the cooking grates as needed. For charcoal cooking, place charcoal directly beneath the grates. The adjustable-angle main grate lets you change the distance between the food and the heat, while a fixed grate section provides additional level cooking space.
Choose a black steel frame with solid stainless steel cooking rods or all-stainless-steel construction.
What Is a Uruguayan Grill?
A Uruguayan grill, also known as a parrilla, uses a side brasero to burn hardwood logs into glowing embers. The embers are then raked beneath the cooking surface, allowing you to control the amount and placement of heat throughout the cook.
The adjustable-angle main grate changes the distance between food and the embers. Position meat closer to the heat for searing, or raise the grate for gentler cooking. Place vegetables and other foods toward the raised end or on the fixed grate section.
Finish Options
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Black Steel: Heavy-duty black steel frame with solid 3/8-inch stainless steel round-rod cooking grates.
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All Stainless Steel: Stainless steel frame with solid 3/8-inch stainless steel round-rod cooking grates for increased corrosion resistance and easier maintenance.
Key Features
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54-Inch Grill Kit: Measures 54 inches wide by 27 inches deep.
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Side Brasero: Burns hardwood logs into embers you can rake beneath the cooking surface.
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Open-Sided Brasero Design: Allows heat and embers to move naturally while keeping the firewood contained.
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California Bear and Star Plaque: Signature open-cutout design on the front of the brasero.
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Adjustable-Angle Main Grate: Changes the distance between food and the embers for greater heat control.
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Fixed Grate Section: Provides additional level cooking space beside the adjustable grate.
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Solid Stainless Steel Cooking Rods: Heavy 3/8-inch round rods designed to resist warping under high cooking temperatures.
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Stainless Steel Coil-Spring Grip: Provides a comfortable grip for operating the grate-adjustment lever.
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Wood or Charcoal Cooking: Use hardwood embers produced in the brasero or charcoal placed directly beneath the grates.
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Made in Texas: Handcrafted in the USA.
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Freight Shipping Included: Continental United States freight shipping is included in the listed price. Additional charges may apply to certain destinations.
Technical Specifications
| Specification |
Black Steel Version |
Stainless Steel Version |
| Model Number |
241302 |
241302 |
| Overall Dimensions |
54" W × 27" D |
54" W × 27" D |
| Frame Material |
Heavy-duty black steel |
Stainless steel |
| Cooking-Grate Material |
Solid 3/8" stainless steel round rods |
Solid 3/8" stainless steel round rods |
| Grate Configuration |
Adjustable main grate and fixed grate section |
Adjustable main grate and fixed grate section |
| Handle |
Stainless steel coil-spring grip |
Stainless steel coil-spring grip |
| Fuel |
Hardwood or charcoal |
Hardwood or charcoal |
| Country of Manufacture |
Texas, USA |
Texas, USA |
Installation Requirements
This grill kit is designed for installation inside a properly constructed noncombustible masonry firebox. You may also install it over properly constructed firebrick at ground level or incorporate it into a suitable noncombustible masonry fire table.
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Required Firebox Interior: The interior must be larger than 54" W × 27.5" D.
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Before Ordering: Confirm the grill dimensions, firebox dimensions, ventilation, and all required clearances.
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Construction Requirements: All surrounding materials and construction must be suitable for solid-fuel cooking.
Frequently Asked Questions
How does the adjustable grate work?
The main cooking grate connects to a side lever with a stainless steel coil-spring grip. Raising or lowering the lever changes the grate angle, moving food closer to or farther from the embers.
What is the purpose of the fixed grate section?
The fixed section provides additional level cooking space. Heat beneath this section depends on how you distribute the embers or charcoal.
Can charcoal be burned in the brasero?
The brasero is designed for burning hardwood logs into embers. When cooking with charcoal, place the charcoal directly beneath the cooking grates.
What is the benefit of cooking with a brasero?
The brasero lets you produce fresh hardwood embers throughout the cooking process. Additional embers can be raked beneath the grates whenever more heat is needed, providing greater fire and temperature control.
Shipping
The listed price includes freight shipping within the continental United States. Additional charges may apply to New York City, remote areas, islands, and limited-access destinations.
Please confirm your delivery location, installation dimensions, and required clearances before ordering.
